Brown Rice and Cacao Nib Waffles - gluten free and vegan
Ingredients
- Two cups of cooked brown rice
- One table spoon tapioca flour
- One table spoon cacao nibs
- Half cup of water
- Maple syrup dressing is optional
Direction
- Mix brown rice, tapioca flour and cacao nibs and water
- Two minutes on each side using a waffle press
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